A cozy twist on a classic, this Slow-Cooker Vegetarian Chili is the perfect dinner to enjoy on a crisp autumn night. With unexpected additions like nutmeg, ginger, and cinnamon, this isn’t your usual tailgating favorite. Personally, I think it is best enjoyed after a trip to your local pumpkin patch or as part of one…
I have a major confession to make—I developed this ultra-moist spiced pumpkin bread because I was tired of being disappointed by the recipes I found online. Every autumn, I love the idea of pumpkin-spice flavored everything, but few things actually deliver on the key elements I look for in a delicious dessert. For me, a…
These quick weeknight chicken wraps are one of our family favorites–and are sure to become one of yours too. I came up with these chicken wraps when my husband and I were living in our first apartment together. I wanted a recipe that used ingredients we almost always have on hand. One that was tasty,…
In our home, we have a soft spot for the Harry Potter series—especially anything butterbeer-flavored. The cozy magic, the relatable friendships, the hearty British meals, and the enchanted candles all bring joy and nostalgia to our family. A Little Hogwarts Magic in Our Kitchen While we know the author has become a controversial figure, the…
Why I Chose a Stabilized, No Added Sugar Smash Cake Planning your baby’s first birthday party is exciting—but if you’re like me, you probably found yourself overwhelmed by one question: What kind of ingredients and frosting can I actually use for a baby’s smash cake? There are tons of adorable cake ideas out there, but…
